What are the best Poboys In New Orleans? Find out all about the best poboy sandwiches in the city here! Roast beef, shrimp, catfish, and more!
Here’s a question for you: which is New Orleans’ greatest gift to the world, jazz music or the poboy sandwich?
If you answered “I don’t know, I just can’t choose”, then you’re absolutely right!
What is a poboy?
For the uninitiated, a poboy is a ridiculously amazing kind of sandwich.
It uses New Orleans French bread (crisp on the outside, soft and fluffy on the inside) which is usually filled with either roast beef or fried seafood (shrimp, crab, oysters, and more are all popular).
Since New Orleans is the home of the poboy, you’d expect to be served fine po’boys wherever you go in the Big Easy.
True, quality sandwiches aren’t too hard to find. But which are the best? Let’s get you clued in on some of the hottest spots!
9 Best Poboys In New Orleans
908 Bourbon St, New Orleans, LA 70116-3121
Nola Poboys is one of the best-known names on the New Orleans sandwich scene, and you can be sure it’s earned that reputation.
This place tops our list of best Poboys In New Orleans because the classic roast beef version with mouth-watering gravy is a staple here but you’d best believe it doesn’t end there – this place also serves another 45 different varieties!
Aside from the usual suspects like fried shrimp and crab, there are also some more exotic options like alligator fillet poboys on the menu.
The restaurant is located in the French Quarter, right by the river, and just around the corner from the Voodoo Museum on Dumaine Street.
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Annunciation St, New Orleans, LA 70115-1848
Domilise’s Po-boys is loved by locals and tourists alike, which is how you know it’s really good. It’s also a family-owned restaurant, so it’s got that unique charm to it as well.
It doesn’t have quite as much variety as some of its competitors, but there’s more than enough to satisfy your poboy cravings.
Their fried shrimp and catfish sandwiches are worth a trip in their own right, and there’s a good variety of meat fillings for you to choose from too. This restaurant is located in the West Riverside area.
219 Dauphine St, New Orleans, LA 70112-3127
Another place with serious recognition in the Big Easy, Killer PoBoys has changed the game when it comes to the city’s native sandwiches.
The classic fried shrimp and beef versions are there of course, but what makes Killer unique is its amazing range of vegetarian and vegan options. If you’re not an eater of meat or seafood, rejoice!
Here, you have options such as roasted cauliflower, pecan butter & jelly, and more besides. This restaurant is located in the French Quarter, not too far from Nola Poboys.
511 Saint Louis St, New Orleans, LA 70130-2117
Johnny’s Po-boys was founded by Johnny Wheeler, a New Orleans local with a passion for sandwiches. This is another place with a huge menu – if you can dream it, Johnny can make it into a poboy.
Their roast beef poboy has a strong claim to be the best in the city but it doesn’t end with the classics.
Other notable fillings include (but are very much not limited to) both alligator and veal cutlet, salami, and turkey club. Johnny’s is also located in the French Quarter.
3454 Magazine St, New Orleans, LA 70115-2447
The name and decor might be Irish, but don’t be fooled – this place knows what it’s doing when it comes to poboys, and also has a pretty good claim to the best poboy in the city.
Whether you’re looking for a classic poboy, one filled with alligator sausage, or ‘The Peacemaker’ (filled with a mixture of fried shrimp and oysters), Mahony’s has got you covered.
If you think you’re hungry enough for a starter as well, try the crawfish nachos! Mahony’s is located in the Garden District.
5259 Magazine St, New Orleans, LA 70115-1851
It’s a small place, but don’t let that put you off – Guy’s knows its business. That includes knowing not to skimp on the shrimp – their shrimp poboys are sure to be piled high.
You should also look out for their specials, which change regularly. It’s not on the menu, but those in the know can also order breakfast poboys here, stuffed full of hot sausage, ham, egg, and cheese.
Guy’s is located uptown in Carollton (actually on the same street as Mahony’s).
2533 Constance St, New Orleans, LA 70130-5513
Another roast beef poboy to die for, and the locals know it. This place also serves a delicious firecracker shrimp poboy, complete with their own secret garlic jalapeño sauce.
If you’ve already eaten too many poboys elsewhere, you might want to give their traditional muffaletta or oyster BLT a try as well. Parasol’s is located in the Garden District.
538 Hagen Ave, New Orleans, LA 70119-4911
This is yet another sandwich supplier with an impressive range. Naturally, the classic options are present and correct but if you’re after something a bit more unusual, why not go for the Reuben poboy?
Or else the alligator sausage, jumbo beef hot dog, or pastrami. Oh, did I forget to mention that they were officially recognized as having the best poboy in New Orleans by USA Today in 2016?
Well, now you know. Parkway is located in the Mid-City District.
1518 N Lopez St, New Orleans, LA 70119-3029
Liuzza’s has a definite local feel to it, and that’s how its regulars like it. Their roast beef poboy is rightly famous, and, like all their others, is huge!
Away from poboys, you also can’t afford to miss out on their incredible gumbo and turtle soup.
Liuzza’s is in the Mid-City district, on the intersection of North Lopez Street and Ponce De Leon Street and a short walk from the Fairgrounds.
As should be clear by now, if you’re in New Orleans, you’re truly spoiled for choice when it comes to finding a poboy.
The chances of you being disappointed in any of the places in this article are pretty much zero, but don’t let that stop you from trying more than one to make sure! A wonderful sandwich journey awaits you!
Well, there you have it, a guide on all the best poboys in New Orleans! Hopefully that helped, but if you want more info, we found you a video below.
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